“Some folks who are kind of right on the line or not yet pinched on their budget, are now needing help for their food,” said Joe Arthur/CPFB

Spotlight on Women Leaders: Sheila Christopher of HFPA is a Project DASH partner working to broaden food access for over 30 years.

The cost of fruits & vegetables jumped 5.6% over the year that ended 1/31. That’s 4 times their annual average over the last 20 years (USDA)

Katie Wedell, USA TODAY Published 5:06 a.m. ET Nov. 24, 2021 While consumers are navigating higher prices on essentials like gas and...

In the year since Victoria J. placed 4 community refrigerators across Philly with free food, she's been amazed at how quickly they empty out

UPMC Health Plan actively works with the food bank to provide food to patients through an innovative team

The Yinz came away with the victory, beating the Youse by 16-10.

Between June 20/21 there's been a 24% increase in the number of people requesting food assistance, but the amount of available food down 44%

The newly hungry have similar stories: Their industry collapsed, lost a job, hours were cut, an opportunity fell through because of illness.

LISTEN: WJFF Radio Catskill Interview with Sheila Christopher